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Oven Fried Chicken

Oven Fried Chicken

Recipe created by SheKnows on Apr 1, 2011
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Prep: 15 min
Cook Time: 1 hr
Total: 1 hr 15 min
Serving: 6 servings

Low-fat Creole seasoned corn flake breaded chicken breasts.

Ingredients

6 (5 ounce) boneless skinless chicken breasts
1 cup crushed corn flakes
1/4 cup buttermilk
1 teaspoon Creole seasoning

Directions

Combine the Creole seasoning with the corn flakes.
Brush the chicken breasts with the buttermilk and coat in the corn flake mixture. Arrange in a baking dish.
Bake at 375 degrees Fahrenheit for 1 hour.

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