Oven Barbecued Spareribs

Oven Barbecued Spareribs

  • Prep: 25 min
  • Cook Time: 2 hr
  • Total: 2 hr 25 min
  • Serving: 6

Oven Barbecued Spareribs brings the taste of summer into your home on a cold, winter's day.


  • 6 pounds pork spareribs
  • 3 cups ketchup
  • 1 1/2 cups brown sugar
  • 3/4 cup onion, chopped
  • 1 teaspoon garlic powder
  • 4 to 5 teaspoons liquid smoke


  1. Cut ribs into serving size pieces; place with bone side down on a rack in a shallow roasting pan. Bake, uncovered, at 350 degrees F for 30 minutes.
  2. Meanwhile, in a medium saucepan, combine remaining ingredients; simmer, uncovered for 20 minutes, stirring occasionally.
  3. Drain ribs; pour sauce over all. Cover and bake for 30-40 minutes or until tender. Uncover; bake 30 minutes longer, brushing several times with sauce.

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