- Prep: 2 hr 10 min
- Cook Time: 10 min
- Serving: 6
Orange Tapicoa Fluff combines the best family favorites.
Ingredients
- 1, 3 ounce package orange gelatin
- 1, 3 ounce package tapioca pudding
- 1, 3 ounce package vanilla pudding mix, not instant
- 3 cups boiling water
- 1 can mandarin oranges, drained
- 2 cups whipped cream
Directions
- Mix together in a bowl, the gelatin, tapicoca and vanilla pudding mixes. Add boiling water and cook to syrupy stage. Cool completely.
- Add the mandarin oranges, then add the whipped cream. Mix well and chill.



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