Orange Sherbet Punch

Orange Sherbet Punch

SheKnows
  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 10-12

Who doesn't love punch?  This Orange Sherbet Punch is nonalcoholic so it isn't off limits for the kids!

Ingredients

  • 2 orange pekoe tea bags
  • 1 1/2 cups boiling water
  • 1 cup granulated sugar
  • 3 cups orange juice, chilled
  • 3/4 cup lemon juice, chilled
  • 3/4 cup pineapple juice, chilled
  • 1 1/2 quarts ginger ale, chilled
  • 1 1/2 pints orange sherbet

Directions

  1. Steep tea bags in the boiling water for 5 minutes. Remove bags.
  2. Add sugar and stir until dissolved. Let cool.
  3. Just before serving add fruit juices. Stir in ginger ale.
  4. Float sherbet on top.

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