Orange Champagne Punch

Orange Champagne Punch

SheKnows
  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 40 servings

A simple and classic orange champagne punch.

Ingredients

  • 1 (750 milliliters) bottle champagne, chilled
  • 1 (32 ounce) bottle ginger ale, chilled
  • 1 (6 ounce) can frozen orange juice concentrate
  • Orange slices, optional

Directions

  1. Pour all the liquids into a punch bowl and garnish with the orange slices.

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