Orange and Ginger Margarita

Orange and Ginger Margarita

  • Prep: 10 min
  • Cook Time:
  • Total: 10 min
  • Serving: 4 Servings

Substitute the orange juice concentrate in this recipe with freshly squeezed orange juice for an even fresher and more flavorful cocktail.


  • 1 can (12-ounce) frozen orange juice concentrate, reserve 1 tablespoon
  • 10 ounces tequila
  • 6 ounces ginger liqueur
  • 1 teaspoon grated ginger
  • 4 cups ice
  • 2 tablespoons sea salt
  • Crystallized ginger to garnish


  1. Using a blender, mix together the orange juice concentrate, tequila, ginger liqueur, ginger, and ice until the mixture’s consistency is like slush.
  2. Put the reserved tablespoon of orange juice concentrate on a small plate, and the sea salt on another small plate. Dip the rims of 4 cocktail glasses in the juice and then dip in the salt to coat.
  3. Fill each glass with the margarita mixture and garnish with some crystallized ginger. Serve immediately.

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