- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 1 serving
A tropical winter delight, a rum and pineapple juice toddie.
- 1 ounce coconut rum
- 1 ounce gold rum
- Hot pineapple juice to fill mug
- Ground cinnamon to sprinkle on top
- Ground nutmeg to sprinkle on top
- Add the ingredients in the order listed to a warm mug.