Olive Balls

Olive Balls

SheKnows
  • Prep:
  • Cook Time: 10 min
  • Total: 10 min
  • Serving: Makes about 20 olive balls

Here's a delicious appetizer recipe for olive balls to serve at your next party.

Ingredients

  • 5-ounces whole, seedless olives
  • 1 cup biscuit baking mix
  • 1 cup grated cheddar or Colby cheese
  • 1/4 cup butter or margarine softened
  • 1 1/2 teaspoons Worcestershire sauce

Directions

  1. Mix all ingredients, except olives, together. Secure one olive into one tablespoon of mixture. Place onto ungreased baking sheet about 1/8-inch apart.
  2. Bake for 10 minutes at 375 degrees F, or until golden brown. Store leftovers in an airtight container in refrigerator.

Recommended for you

Comments

Comments on "Olive Balls"

+ Add Comment


(required - not published)