- Prep: 15 min
- Cook Time: 15 min
- Total: 30 min
- Serving: 8-10 servings
Tasty cheese covered olive appetizer balls.
- 2 1/4 cups shredded sharp cheddar cheese
- 1 cup flour
- 1/2 cup butter, melted
- 1 (5 ounce) jar green olives
- Preheat the oven to 350 degrees Fahrenheit.
- Mix the cheese and flour together in a bowl, add in the butter
- Use the mixture to cover the olives and shape into balls.
- Bake until lightly browned, about 15 minutes.