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Ol' Smokies

Recipe created by SheKnows on Jun 9, 2011
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Prep: 5 min
Cook Time: 1 hr
Total: 1 hr 5 min
Serving: 4-6 servings

Simple, slightl fruity smoked sausage appetizer.

Ingredients

1 cup ketchup
1 cup plum jelly
1 tablespoon lemon juice
2 (5 ounce) pacakges tiny smoked sausages

Directions

Mix everything together in a slow cooker. Cook covered on low for 1 hour.

Filed Under:

Appetizer Recipes

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