Nut Crust

Nut Crust

SheKnows
  • Prep: 5 min
  • Cook Time: 10 min
  • Total: 15 min
  • Serving: 1 9-inch pie crust

Ground pecan pie crust.

Ingredients

  • 1/4 cup margarine, softened
  • 1/4 cup sugar
  • 1 tablespoon flour
  • 1 cup pecans, ground

Directions

  1. Mix everything together. Press into the bottom and sides of a greased pie plate. Bake at 325 degrees Fahrenheit for 10 minutes.

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