Noel Salad Loaf

Noel Salad Loaf

  • Prep: 12 hr 25 min
  • Cook Time:
  • Total: 12 hr 25 min
  • Serving: 12

Noel Salad Loaf has a unique combination of flavors and textures.


  • 1/2 cup avocado, cubed
  • lemon juice
  • 1 (8 ounce) package cream cheese, softened
  • 1/3 cup mayonnaise
  • 1/2 cup celery, chopped
  • 1 (9 ounce) can crushed pineapple, drained
  • 1/4 teaspoon salt
  • 1 cup sweetened whipped cream
  • red food coloring
  • 1 can jellied cranberry sauce


  1. Coat avocado with lemon juice to prevent darkening. Set aside.
  2. Blend cheese and mayonnaise in a bowl. Fold in celery and pineapple. Sprinkle with 1 teaspoon lemon juice and salt. Tint whipped cream pink. Fold avocado and whipped cream into cheese mixture.
  3. Cube 3/4 of the cranberry sauce. Fold into cheese mixture. Spoon into a loaf pan. Freeze overnight. Unmold. Garnish with remaining cranberry sauce. Slice to serve.

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