- Prep: –
- Cook Time: 4 hr
- Total: 4 hr
- Serving: 4-5 servings
An easy to make veggie and beef soup.
- 1 pound ground beef, browned and drained
- 2 cups tomato juice
- 2 cups beef broth
- 1 (16 ounce) package frozen mixed vegetables
- Mix everything together in the slow cooker. Cover and cook on low for 3-4 hours.