Navy Beans and Ham Hock

Navy Beans and Ham Hock

SheKnows
  • Prep: 2 hr
  • Cook Time: 10 hr
  • Total: 12 hr
  • Serving: 6-8 servings

Easy to make bean and ham side dish.

Ingredients

  • 2 1/2 cups navy beans
  • 6 cups water
  • 1 ham hock
  • 1 teaspoon salt

Directions

  1. Mix the beans and the water in the slow cooker. Allow to set for 2 hours. Add in the ham hock. Cover and cook on low for 8-10 hours. Stir in the salt.

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