Nancy's Artichoke Dip

Nancy's Artichoke Dip

SheKnows
  • Prep: 5 min
  • Cook Time: 20 min
  • Total: 25 min
  • Serving: 6

Nancy's Artichoke Dip is served hot with crackers.

Ingredients

  • 1 1/4 cup mayonnaise
  • 1 cup Parmesan cheese, grated with additional for sprinkling
  • 1, 15 1/2 ounce can artichoke hearts, chopped
  • crackers

Directions

  1. Combine mayonnaise and 1 cup Parmesan cheese in casserole. Fold in artichoke hearts. Bake at 350 degrees F for 20 minutes. Sprinkle with additional Parmesan cheese. Serve warm.

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