- Prep: 5 min
- Cook Time: 5 min
- Serving: 6 servings
Quick and easy nacho recipe.
Ingredients
- 1/2 (10 ounce) bag baked tortilla chips
- 1/4 cup sliced black olives
- 1/4 cup chopped onion
- 1/2 cup salsa
- 1 cup shredded low-fat Cheddar cheese
Directions
- Spread the chips onto a baking sheet. Top with the olives and onion, then salsa, and finally sprinkle cheese on top. Broil until the cheese has melted, about 2 minutes.



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