Mozzarella Rice

Ingredients

• 1 large ripe tomato, cut into 16 pieces
• 1 teaspoon salt
• 3 cups hot cooked rice
• 1 teaspoon basil
• 1/4 teaspoon black pepper
• 1 cup mozzarella cheese, shredded
• 1 tablespoon parsley, chopped
• 2 tablespoons Parmesan cheese, grated