Mother's Noodle Kugel

Mother's Noodle Kugel

SheKnows
  • Prep: 5 min
  • Cook Time: 1 hr
  • Total: 1 hr 5 min
  • Serving: 4

Use leftover pasta in Mother's Noodle Kugel.

Ingredients

  • 8 ounces cooked noodles
  • 2 cups milk
  • 1/2 cup white raisins
  • 1 tablespoon lemon juice
  • 1/4 cup pecans, crushed
  • 2 eggs, beaten
  • 1/2 cup sugar
  • 2 teaspoon almond extract
  • 1/2 stick margarine, melted

Directions

  1. Mix all ingredients together. Sprinkle top with crushed pecans. Place in a greased 9 x 9-inch baking dish. Bake at 350 degrees F for 45 to 60 minutes.

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