Moroccan Ketchup

Moroccan Ketchup

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: Makes 2/3 cup

Spice up your regular ketchup with the addition of cumin, cinnamon, coriander and black pepper. Your burger and taste buds will thank you for it.


  • 1/3 cup ketchup
  • 1/8 teaspoon ground cumin
  • 1/8 teaspoon ground cinnamon
  • 1/8 teaspoon ground coriander
  • 1/8 teaspoon freshly ground black pepper


  1. Place all of the ingredients into a bowl and vigorously stir to combine.
  2. Cover the bowl and place in the refrigerator until ready to use.


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