Mobile Mule Cocktail

Mobile Mule Cocktail

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Omit the vodka in a classic Moscow Mule to make this version with light rum. It’s equally as delicious but with an interesting new twist of flavor.


  • 1-1/2 ounces rum
  • Wedge of lime
  • Cold ginger beer
  • Dash of Angostura Bitters
  • Slice of lime to garnish
  • Lime slice to garnish


  1. Place the rum into a copper mug or cocktail glass.
  2. Squeeze in the lime and add the wedge to the glass, then add a dash of bitters.
  3. Fill the glass with cold ginger beer and serve garnished with a lime slice.

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