Mexican Style Pepper Steak

Mexican Style Pepper Steak

  • Prep: 20 min
  • Cook Time: 30 min
  • Total: 50 min
  • Serving: 4

Say "ole!" to Mexican Style Pepper Steak.  Serve with rice and beans and have a fiesta.


  • 1 medium round steak, sliced in thin strips
  • 1 green pepper, sliced into 2 inch pieces
  • 1 medium onion, chopped
  • 1, 8 ounce jar of hot salsa
  • 1/2 cup jalapeno peppers, finely diced
  • white or brown rice and beans


  1. Brown steak in skillet. Add peppers, onions and salsa. Simmer low-medium for about 30 minutes, covered. Stir occasionally to keep ingredients from sticking.


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