Mexican Corn Salad

Mexican Corn Salad

SheKnows
  • Prep: 4 hr 15 min
  • Cook Time:
  • Total: 4 hr 15 min
  • Serving: 6

Mexican Corn Salad is a savory side dish that goes great with any entree.

Ingredients

  • 2, 16 ounce cans Mexi-corn, drained
  • 1 green pepper, chopped
  • 1 cup sour cream
  • 1/2 teaspoon sugar

Directions

  1. Combine all ingredients in a medium bowl. Cover and refrigerate for 4 hours. Serve chilled.

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