Melt In Your Mouth Biscuits

Melt In Your Mouth Biscuits

SheKnows
  • Prep: 20 min
  • Cook Time: 10 min
  • Total: 30 min
  • Serving: 8-10 biscuits

Simple, delicious and smooth biscuits.

Ingredients

  • 6 tablespoons butter, softened
  • 2 cups flour
  • 3/4 cup half and half
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt

Directions

  1. Preheat the oven to 400 degrees Fahrenheit. Grease a cooking sheet.
  2. Using a food processor, combine all the ingredients. Knead onto a floured surface, about 10-12 strokes. Roll out to 1/2 inch thick.
  3. Use a floured biscuit cutter to cut out biscuits. Arrange on the prepared sheet.
  4. Bake for 10 minutes or until just browned.

You Might Like

Comments

Comments on "Melt In Your Mouth Biscuits"