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Melon, Feta and Shrimp Salad

Melon, Feta and Shrimp Salad

Recipe created by SheKnows on Feb 6, 2011
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Prep: 15 min
Cook Time: –
Total: 15 min
Serving: 4 Servings

A perfect light medley of summer flavors, this shrimp and melon salad with crumbled feta is a great center salad dish platter to serve guests.

Ingredients

5 ounces mixed baby greens (about 8 cups)
1/2 cup balsamic vinaigrette
1/4 cantaloupe, cut into 6-8 long strips
1/4 honeydew, cut into 6-8 long strips
1/4 small round seedless watermelon, skin removed and cut into 6-8 triangles
24 large poached shrimp (peeled and deveined)
1/2 cup crumbled feta cheese
3 scallions, thinly sliced
1 lemon quartered

Directions

Place the greens in a large bowl and drizzle with the vinaigrette. Toss to coat and then place on a large serving platter.
Artfully arrange the melon slices onto the greens and then add the shrimp. Drizzle with a bit more vinaigrette and then serve.

Filed Under:

Dinner Recipes, Salad Recipes

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