Mediterranean Tapenade Spread

Ingredients

• 1/2 cup chopped stuffed green or salad olives
• 1/4 cup chopped black olives
• 1/4 cup chopped Greek kalamata olives
• 2 tablespoons chopped fresh cilantro
• 1 tablespoon white wine vinegar
• 2 teaspoons capers, rinsed, drained
• 2 teaspoons finely chopped fresh garlic
• 1 teaspoon honey
• 1/4 teaspoon chopped jalapeño or serrano chile peppers
• 1/4 teaspoon balsamic vinegar
• 1-1/2 teaspoons fresh basil leaves and some to garnish