- Prep: 10 min
- Cook Time: 1 hr
- Total: 1 hr 10 min
- Serving: 12-15 servings
Cheesy sausage and beef chip dip.
- 1 pound pork sausage
- 3/4 pound ground beef
- 1 (8 ounce) box VelveetaⓇ cheese
- 1 (8 ounce) jar mild salsa sauce
- 1 1/2 cups Ro-TelⓇ tomatoes
- Brown the meats in a large skillet. Drain.
- Combine everything in a crockpot and cook on high for 1 hour.