- Prep: 5 min
- Cook Time: –
- Serving: 2 cups
Mango yogurt smoothie with Kellogg's All-Bran® cereal
Ingredients
- 175 millilitres (3/4 cup) frozen or fresh mango chunks
- 250 millilitres (1 cup) orange juice
- 125 millilitres (1/2 cup) vanilla yogurt
- 1/4 cup (125 millilitres) All-Bran Buds® cereal
Directions
- Place fruit in blender container. Add juice, yogurt and All-Bran Buds® cereal. Blend until smooth.



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