- Prep: 3 hr 10 min
- Cook Time: –
- Total: 3 hr 10 min
- Serving: 10-15 servings
Creamy mango jello salad.
- 2 (3 ounce) package lemon Jello
- 2 cups boiling water
- 1 (26 ounce) jar mango with juice, mashed
- 1 (8 ounce) package cream cheese, softened
- Dissolve the Jello in the boiling water. Combine the remaining ingredients and stir into the Jello. Chill until set.