Mandarin Cake Frosting

Mandarin Cake Frosting

SheKnows
  • Prep: 10 min
  • Cook Time:
  • Total: 10 min
  • Serving: approximately 3 cups

Creamy pineapple frosting.

Ingredients

  • 1 (20 ounce) can crushed pineapple with juice
  • 1 (3.5 ounce) package vanilla pudding mix
  • 1 (12 ounce) carton Cool Whip

Directions

  1. Combine everything together and frost cakes. Chill.

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