Make It Special Bread

Make It Special Bread

  • Prep: 10 min
  • Cook Time: 30 min
  • Total: 40 min
  • Serving: 6-8 servings

Quick and easy garlic and green onion topped french bread.


  • 1 tablespoon butter
  • 1/2 cup chopped green onions
  • 1 garlic clove, minced
  • 1 (11 ounce) can refrigerated crusty French loaf


  1. Preheat the oven to 350 degrees Fahrenheit. Grease a baking sheet with cooking spray.
  2. Melt the butter over medium heat in a skillet. Mix in the onions and garlic. Heat for 3 minutes.
  3. Roll out the dough and brush the mixture over. Fold and place seam side down on the prepared sheet.
  4. Bake for 25-30 minutes or until golden brown.

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