- Prep: 15 min
- Cook Time: 45 min
- Serving: 12
Use fresh or frozen blueberries in Maine Blueberry Cake.
Ingredients
- 1/2 teaspoon salt
- 1/2 cup sugar
- 1/2 cup milk
- 2 1/2 teaspoons baking powder
- 2 cups blueberries
- 1/2 cup butter
- 1 egg, unbeaten
- 2 1/2 cups flour
Directions
- Mix flour, baking powder and salt in a bowl. In a separate bowl, cream together butter and sugar. Add egg and beat well. Add flour mixture alternatively with milk, beating after each addition until smooth.
- Gently fold in blueberries. Pour batter into a greased 9 by 13 inch baking pan. Spread batter evenly in pan. Sprinkle top of cake with regular sugar. Bake for 45 minutes at 350 degrees F.



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