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Macaroon Pie

Recipe created by SheKnows on Jan 5, 2011
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Prep: 15 min
Cook Time: 35 min
Total: 50 min
Serving: 6

Coconut lovers will go nuts when they taste Macaroon Pie.

Ingredients

1 cup graham cracker crumbs
1 cup sugar
3 eggs, separated
1/2 cup pecans, chopped
1 teaspoon vanilla
1 teaspoon almond extract

Directions

Beat egg yolks with 1/2 cup sugar; stir well. Add crumbs, nuts and flavorings. Beat egg whites with 1/2 cup sugar until stiff. Fold into egg yolk mixture. Put into a well greased 9 inch pie plate; bake for 35 minutes at 350 degrees F.

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Dessert Recipes, Family Recipes

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