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Macadamia Nut Pumpkin Cookies

Macadamia Nut Pumpkin Cookies

Recipe created by SheKnows on Mar 27, 2011
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Prep: 10 min
Cook Time: 15 min
Total: 25 min
Serving: Makes 4 dozen cookies

These spiced cookies make a cozy afternoon snack on a cool Fall day, especially alongside a hot cup of coffee. Consider baking a batch to share with a friend.

Ingredients

2 cups flour
2 teaspoons cinnamon
1 teaspoon ginger
1 teaspoon baking soda
1 cup butter, softened
1/2 cup sugar
1/2 cup brown sugar
1 cup canned pumpkin
1 egg
2 teaspoons vanilla
2 cups white chocolate chips
1/2 cup chopped macadamia nuts

Directions

Combine flour, cinnamon, ginger and baking soda; set aside.
Beat butter, sugar, brown sugar, pumpkin, egg and vanilla; mix well.
Combine flour combination into pumpkin mixture.
Fold in white chocolate chips and macadamia nuts.
Drop by teaspoon onto greased cookie sheets.
Bake at 350 degrees for 12-15 minutes.

Filed Under:

Dessert Recipes, Family Recipes, Christmas Recipes, Thanksgiving Recipes

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