Lynchee Honeydew Daiquiri

Lynchee Honeydew Daiquiri

SheKnows
  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 2 servings

Lynchee and honeydew blended frozen daiquiri.

Ingredients

  • 2 cups ice
  • 1 cup honeydew balls or small cubes, semifrozen
  • 3 ounces white rum
  • 2 ounces melon liquer
  • 2 teaspoons superfine sugar
  • 4 drained canned lynchees, semifrozen
  • Juice of 2 limes

Directions

  1. Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.

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