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Luncheon Tuna Salad

Luncheon Tuna Salad

Recipe created by SheKnows on Mar 30, 2011
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Prep: 15 min
Cook Time: –
Total: 15 min
Serving: 4 servings

A creamy low fat tuna salad topper.

Ingredients

1 (10 ounce) can water-packed tuna, drained
1 (8 ounce) can peas, drained
3/4 cup finely chopped celery
1/2 cup fat-free mayonnaise

Directions

Mix everything together and refrigerate. When ready to serve, serve over a bed of lettuce.

Filed Under:

Soups & Salads, Salad Recipes

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