- Prep: 8 hr 10 min
- Cook Time: 4 hr
- Serving: 10 servings
Simple low-fat marinated pork roast dinner.
Ingredients
- 4 pounds lean pork roast
- 1 (15 ounce) can tomatoes, chopped
- 1/4 cup white vinegar
- 1/4 cup water
Directions
- Arrange the roast in a roasting pan. Combine the remaining ingredients and pour over. Marinate overnight.
- Cover and bake at 350 degrees Fahrenheit for 4 hours.
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