- Prep: 4 hr 5 min
- Cook Time: 20 min
- Serving: 8 servings
Low-fat marinated cauliflower, green beans, and pimiento side dish.
Ingredients
- 1 (10 ounce) package frozen cut green beans
- 1 (10 ounce) package frozen cauliflower
- 1/4 cup fat-free Italian dressing
- 1 (2 ounce) jar sliced pimientos, drained
Directions
- Prepare the green beans and cauliflower according to the directions. Drain. Add the remaining ingredients and toss until coated. Cover. Refrigerate for 4 hours or overnight.



Comments on "Low-Fat Marinated Vegetables"
+ Add Comment