- Prep: 2 hr 15 min
- Cook Time: –
- Total: 2 hr 15 min
- Serving: 10
Liver Sausage Dip is favorite appetizer at parties and picnics.
- 1 pound liver sausage, softened
- 1/2 cup mayonnaise
- 2 tablespoons dill pickle juice
- 1 teaspoon Worcestershire sauce
- 3 drops Tabasco sauce
- 1/2 teaspoon garlic salt
- 1/3 cup dill pickle, chopped
- 6 ounces cream cheese, softened
- 1/2 cup onion, chopped
- Blend all ingredients in large bowl and mix thoroughly. Chill until ready to serve.