- Prep: –
- Cook Time: 4 hr
- Serving: 10 servings
Slow cooked little smokies, always a crowd favorite.
Ingredients
- 2 cups barbeque sauce
- 1/2 cup ketchup
- 1/2 cup packed brown sugar
- 2 tablespoons diced onion
- 2 (16 ounce) packaged little smokies
Directions
- Mix everything together in the slow cooker. Cover and cook on low for 3-4 hours.



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