Little Italy Cocktail

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 1 Serving

This cocktail is made with Italian Cynar; bitter-tasting Italian liquor made from 13 different kinds of herbs and plants.

Pre-chill a cocktail glass in the freezer for five minutes.
Fill a cocktail shaker two-thirds full with ice and then pour in the rye, vermouth and cynar.
Stir the mixture for 35 seconds and then strain into the prepared glass.
Garnish the cocktail with the cherry and serve.