- Prep: 15 min
- Cook Time: 12 min
- Serving: about 2 dozen
Quick and simple lemon cake and cream cheese cookies.
Ingredients
- 1 lemon cake mix
- 1 stick margarine, softened
- 1 (8 ounce) package cream cheese, softened
- 1 egg
Directions
- Combine everything together. Use a spoon to drop batter onto a cookie sheet. Baket at 375 degrees Fahrenheit for 10-12 minutes.



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