- Prep: 5 min
- Cook Time: –
- Serving: 2 servings
Deliciously creamy coconut blended cocktail with a tangy twist of lemon liqueur.
Ingredients
- 2 cups ice
- 2 1/2 ounces coconut rum
- 2 ounce lemon liqueur
- 2 teaspoons sugar
- 2 ounces unsweetened coconut milk
Directions
- Add all the ingredients to the blender. Pulse intermittently until it begins to swirl even. Blend on high until smooth, about 20 seconds.



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