Lamb with Spinach and Tomato Sauce

Prep: 10 min
Cook Time: 6 min
Total: 16 min
Serving: 4 Servings

Either make your own tomato sauce or use a good-quality, store-bought version to make this simple weeknight dinner dish.

Place the tomato sauce, spinach, cheese and lamb chops into a baking dish and then add a pinch of salt and pepper. Flip the chops to coat with the sauce and then place in the oven for about 40 minutes to cook.
Serve the chops immediately topped with a squeeze of fresh lemon juice.