La Canne Creuse

La Canne Creuse

  • Prep: 5 min
  • Cook Time:
  • Total: 5 min
  • Serving: 1 Serving

Sexy, French and provocative; this cocktail is Le Magnifique!


  • 2 parts calvados
  • 1/2 part Pernod Absinthe
  • 1/2 part dark Italian vermouth
  • 2 dashes Bitters
  • Orange twist to garnish


  1. Place all of the ingredients, except for the garnish, in a mixing glass and add ice.
  2. Stir the mixture until chilled and then strain into a martini glass.
  3. Garnish the cocktail with an orange twist and serve immediately.


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