Kiwifruit Lychee Sparkler

Prep: 5 min
Cook Time: &ndash;
Total: 5 min
Serving: 1 Serving

Lychee is a Chinese fruit with a delicate white pulp and an aromatic flavor. You can find canned lychees and syrup in most supermarkets.

Place the kiwifruit, vodka and lychee syrup into a cocktail shaker, muddle to combine and then fill the shaker with ice.
Shake the mixture vigorously for 30 seconds, add the ginger ale and then stain into 2 collins cocktail glasses filled with fresh ice.
Garnish with the kiwi and lychee balls and serve immediately.