- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
Freshly muddled kiwi fruit provides juicy flavor and a slight tang to this St-Germain and sparkling wine cocktail.
Photo originally appeared on liquor.com
Ingredients
- half a ripe kiwi, peeled
- 1 barspoon St-Germain
- 3/4 ounce simple syrup
- 1 splash club soda
- 4 ounces sparkling wine
- kiwi slice to garnish
Directions
- Place the kiwi into a cocktail shaker and muddle well.
- Add the St-Germain and simple syrup to the shaker and then fill with ice.
- Add the St-Germain and simple syrup to the shaker and then fill with ice.
- Top the drink with the sparkling wine and then garnish with the kiwi slice; serve immediately.



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