- Prep: 5 min
- Cook Time: –
- Serving: 1 Serving
Sip this classic apéritif, made with a blend of crème de cassis and dry white wine, before your meal.
Ingredients
- 1 tablespoon crème de cassis
- 6 ounces dry white wine
- Twist of lemon peel
Directions
- Pre-chill a champagne glass by placing in the freezer for 5 minutes.
- Fill the prepared glass with the crème de cassis and white wine, stir and serve immediately garnished with the lemon peel twist.



Comments on "Kir Cocktail"
+ Add Comment