Kidney-bean Casserole

Directions

1. Drain the beans, reserving 3 tablespoons of the liquid.
2. Crisp the bacon and drain and crumble, reserving 2 tablespoons of drippings.
3. Saute the onions in the drippings until tender. Mix in the beans and reserved liquid, bacon, chili sauce and seasonings.
4. Pour into a casserole dish and bake at 350 degrees Fahrenheit for 20 minutes.