- Prep: 5 min
- Cook Time: 5 min
- Total: 10 min
- Serving: 4
So easy to put together, Jiffy Potato Onion Puffs are made with instant mashed potatoes and pancake mix.
- 2 cups instant mashed potatoes
- 1/3 cup pancake mix
- 1 tablespoon dry onion soup mix
- 1 teaspoon finely snipped parsley
- Prepare potatoes according to package directions. Add remaining ingredients; mix well. Drop by tablespoonfuls, several at a time, into deep fat at 365 degrees F. Fry for about 1 to 1 1/2 minutes, until golden brown, turning to brown both sides. Drain on paper towels.