- Prep: 5 min
- Cook Time: –
- Total: 5 min
- Serving: 2 Servings
Choose the desired level of spiciness in this creamy dressing by adding or subtracting the amount of jalapeño peppers used in the blend.
- 1/2 cup dairy sour cream
- 2 tablespoons honey
- 2 tablespoons fresh lime juice
- 2 finely chopped and seeded fresh jalapeno peppers
- 1/2 teaspoon paprika
- Place the sour cream, honey, lime juice, jalapeño and paprika into a food processor or blender, and process the mixture until smooth.